Bar Menu

Bar Snacks

TINNED SEAFOOD

All tinned seafood served with tomato, fresh lemon & grilled sourdough rubbed with garlic

ANCHOVIES

Zallo Anchovies in Olive Oil £13.00

Olasagasti Anchovies in Olive Oil £13.00

 TUNA

Ortiz Tuna in Olive Oil £14.00

Santa Catarina Tuna with Cumin & Fenugreek £13.00

Santa Catarina Tuna with Chimichurri £13.00

Zallo Tuna in Escabeche £13.50

MACKEREL

Pinhais Mackerel Fillets in Olive Oil £13.20

Pinhais Spicy Mackerel Fillets in Olive Oil £13.50

Jose Gourmet Mackerel in Olive Oil £15.25

SARDINES

Nuri Sardines in Extra Virgin Olive Oil £13.00

Nuri EXTRA Spicy Sardines in Olive Oil £13.50

Berthe Sardines with Spicy Pickles £13.00

Pinhais Sardines in Tomato £13.00

Jose Gourmet Small Sardines in EVOO £15.80

MISCELLANEOUS FISH & SEAFOOD

Fangst Flash Grilled Faroe Island Salmon in Oil £15.80

Fangst Limfjord Blue Mussels with Dill & Fennel Seeds £15.80

Pepus Large Mussels in Escabeche Marinade £13.20

Pepus Squid stuffed with Rice £13.50

PATES

Cantara Tuna Pate £11.90

Cantara Mackerel Pate with Chili £12.50

Nuri Spicy Sardine Pate £12.50

PATE JARS

ArteMonte Venison Pate £9.60

ArteMonte Wild Boar Pate £9.60

ArteMonte Partridge pate £10.20

All pate jars served with sourdough crisp breads & pickles  

NIBBLES

Kent Crisps £1.50

Mr Singh’s Crisps - Chili, Lemon & Salt OR Spicy Bacon & Brown Sauce £1.60

Salty Dog Peanuts (Salted or Dry Roast) £1.30

Gruntled Pork Crackling Sea Salt OR Habanero £3.50

Marinated  Italian 4 Olive Mix £5.00

Giant Corn Nuts £4.00

Habas Picantes – Smoked Paprika Fried Broad Beans £4.00

Cocktail Mix £5.00

Curry Smugglers Desi Snack Tins - Pakora £5.00 OR Chakli £5.00

Somerset Charcuterie Co - Pokers (Meat Sticks) - Salami with Draycott Blue & Red Wine OR Spicy Chorizo & Cider £3.80